PEPPERMINT BARK CHEESECAKE : PART 2 CHOCOLATE GANACHE 6 oz.bittersweet choco
PEPPERMINT BARK CHEESECAKE : PART 2 CHOCOLATE GANACHE 6 oz.bittersweet chocolate, chopped 2 tbsp.powdered sugar, sifted 4 tbsp.cold(important!),unsalted butter, cut into small cubes 1/8 1/4 tsp.(to taste)peppermint extract Crushedpeppermints
