7 wedding cake recipes ideas

White Almond Sour Cream Wedding Cake

I made my daughters wedding cake using this recipe. It turned out fantastic. The texture is just perfect for a wedding cake – not too fluffy so it breaks from the weight, but also not overly dense. The flavor, texture and moistness were just right. I made two batches of the batter for a three-tiered wedding cake using 14, 10 and 6 pans that were 3-inches deep. I had enough extra batter for a 9 layer (not a deep pan). This recipe was originally created by Rebecca Sutterby. I made my daughter’s wedding cake using this recipe. It turned out fantastic. The texture is just perfect for a wedding cake — not too fluffy so it breaks from the weight, but also not overly dense. The flavor, texture and moistness were just right. I made two batches of the batter for a three-tiered wedding cake using 14″, 10″ and 6″ pans that were 3-inches deep. I had enough extra batter for a 9″ layer (not a deep pan). This recipe was originally created by Rebecca Sutterby.