25 seafood recipes copycat ideas
Page 21 of 25
COPYCAT SHRIMP RECIPES
via: allshecooks.com
Menu Description: “Served with a ginger chili pepper soy sauce. Steamed or pan-fried.” Shrimp Dumplings from P. F. Chang’s are scrumptious mounds of shrimp and other yummy ingredients wrapped in wonton wrappers and steamed. You can also order them pan-fried, which makes the bottom of each little package a nice crispy brown. The dumplings are served with a soy-based dipping sauce that can be cloned by combining six ingredients in a saucepan. You don’t have to be concerned about the size of the shrimp you buy for this recipe, since you’re going to puree the shrimp in a food processor. Oh, by the way, you’ll need a food processor to puree the shrimp. Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.