22 gourmet seafood recipes ideas

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Isle of Mull scallop, pea puree, English asparagus and new Jersey Royals with wild garlic hollandaise | FOUR Magazine

Isle of Mull scallop, pea puree, English asparagus and new Jersey Royals with wild garlic hollandaise | FOUR Magazine -   22 gourmet seafood recipes
 ideas

I like to be fake fancy sometimes. So, when one of my Cookies requested a lobster tail tutorial I was more than happy to do so. Especially since it’s so easy to do! And, you already know, I wouldn’t be Coop if I didn’t make it Cajun style! The rule is to bake the lobster…Continue Reading

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