20 juicy meatloaf recipes ideas

This delicious meatloaf with gravy recipe is easy to prepare and the gravy adds an additional juicy flavor to the meal. Great with mashed potatoes and peas.. Meatloaf With Gravy Recipe from Grandmothers Kitchen.

Serves 4 | Prep time: 10 minutes | Total time: 40 to 45 minutes Ingredients 1 pound lean ground beef 2 egg whites 1/2 cup old-fashioned or rolled oats 1/4 cup plus 2 Tbls. sugar-free ketchup (or Homemade Sugar-Free Ketchup) 1/4 cup finely minced onion 1 tsp. sea salt 1/2 tsp. black pepper Directions Preheat the oven to 375 degrees F. Mix all ingredients (except the 2 tablespoons of ketchup) in a large mixing bowl until well combined. Lightly press the mixture into an 8-by-4-inch loaf pan. Spread the remaining ketchup on top. Bake for 30 to 35 minutes (the inside will no longer be pink). Let the meatloaf rest for 5 minutes before slicing. Serve with Phase-appropriate veggies. For Phase 1, serve with 3/4 cup brown rice per person. For Phase 3, be sure to add a healthy fat, like a side salad topped with 2-3 Tbls. salad dressing.