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Grandma’s Cornbread Dressing – Plain Chicken
Grandma’s Famous Cornbread Dressing – a southern staple that has been passed down for generations. A MUST for your Thanksgiving turkey dinner. Cornbread, biscuits, crackers, eggs, celery, onion, sage, poultry seasoning, pepper, and chicken broth. Can make ahead and refrigerate or freezer for later. Makes enough to feed a crowd! Perfect for the holiday meal and leftovers. #stuffing #dressing #cornbread #thanksgiving #casserole #christmasA great Southern-style dressing starts with cornbread that’s baked in a skillet for a crisp, golden crust. Our simple recipe can be made up to a month ahead if stored in the freezer. For best results, prepare the cornbread up to two days in advance so it can dry out completely.