16 roll cake Photography ideas

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Raspberry Matcha Roll Cake

Raspberry Matcha Roll Cake -   16 roll cake Photography ideas

Raspberry Matcha Cake – this matcha roll cake is filled with Bonne Maman Raspberry Preserves and a light raspberry cream filling. An elegant, light, and fruit forward cake to serve for Easter brunch or year round! Sponsored by Bonne Maman. #easter #matcha #roll #cake #swissroll #cake #recipe #abeautifulplate This beautiful matcha sponge roll cake is filled with Bonne Maman Raspberry Preserves and a raspberry whipped cream filling. A festive spring time dessert! This cake texture is best served the day it is baked and assembled, but can be prepared the day before as well. The matcha will actually develop and deepen with time. Well wrapped, the cake will keep in the refrigerator for up 3 to 4 days.

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